Italy resists the taste for edible insects

[ad_1] Unlock the Editor’s Digest for free Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. In years past, while working as a journalist in…

Palm oil buying lifts India’s August edible oil imports to record: Dealers

[ad_1] India’s edible oil imports in August rose 5% to a record 1.85 million metric tons as refiners purchased more than 1 million tons of palm oil for the second…

Will world’s first edible battery supercharge our diets?

[ad_1] A team of Italian scientists has built the first-ever entirely edible rechargeable battery, which could be used to power edible electronics. If the device is eventually approved for manufacturing,…

Student entrepreneur making edible cutlery wins Cubs’ Lair entrepreneurial competition grand prize | kawarthaNOW

[ad_1] Student entrepreneur Richa Sharma won the $5,000 grand prize of the 2023 Cubs’ Lair entrepreneurial competition for her business TastEATools, which makes edible and sustainable utensils made from whole…

Small business: Kiwi food-tech venture serving up edible cups

[ad_1] Twiice’s edible cups are leakproof. Jamie Cashmore, co-founder and director of Auckland-based edible cup manufacturer twiice, talks to the Herald about how this family-run business is serving up a…

Spotlight: Bubble Universe Transforms Standard Bubbles Into an Edible Treat

[ad_1] Bubbles have many different applications. They provide fun for kids and pets and can even set craft cocktails apart. But standard bubbles aren’t exactly healthy to ingest. So Bubble…